Dear Chefs, Worldchefs Congress 2024 will be held in Singapore from 20-22 October. The last time this event was held in Singapore was in 1990, 34 years ago. We were the first country in Asia to host it. The event will be filled with inspiring, educational talks and networking opportunities. We are also very pleased to have SMS Low Yen Ling as our Guest of Honour. We also look forward to sending a strong contingent of Singaporean chef competitors for the competitions held at Food & Hotel Asia. I also want to thank the team of chefs and volunteers who have been working hard behind the scene, to make this possible. We look forward to welcoming the world of chefs to Singapore and to make history together again! FYI Full Pass and Single Day Passes are available. Full Pass: 650 eur (special price for residents, original price 950 eur) https://form.jotform.com/240303488953359 Single Day Pass and Meal Pass: 150-250 eur / session https://form.jotform.com/242122912380346