Dear Members, Greetings from the Singapore Chefs’ Association! The Singapore Chefs’ Association is proud to organize another social activity for its members. This month, members will get to enjoy the fun of group prawning at Hai Bin Finest Prawning, Punggol. Living in an urban city like Singapore usually means getting our prawns from air-conditioned supermarkets. …
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Sign up for the latest Chef2Chef workshop on traditional mooncake making using modern technology. This complimentary workshop is open to all Chefs running a restaurant or hotel kitchen, who are in the midst of preparing their Mid-Autumn Mooncake offerings.
Dear SCA Members, For one exclusive evening only, The Sapling brings you Spanish Gourmet Night, Amigos de España, featuring a 5 course Spanish gourmet dinner by Chef Jordi Noguera from the renowned FOC Restaurant as well as champions of the 2015/2016 International Tapas Competition, SHATEC graduates Chef Teo Jun Xiang and Chef Nayab Siddiqui! The …
Come join us and show us what you’ve got! Sign up: https://starchefhomeedition.eventbrite.sg
Do note: – To attend both days of the event, you are only required to register once.
DO YOU KNOW ANYONE WHO COULD WIN THE FIRST EVER DILMAH TEA INSPIRED AWARD? Become the world’s first café or casual restaurant to win the Dilmah Tea Inspired Awards and walk away with $8000 worth of prizes! Download the entry guide for more information: http://bit.ly/2nxAOC5 ???? dilmah@foodcult.com.sg for inquiries & registration. Online registration is available: …
Here’s an exciting opportunity for our Chef members to upgrade their skills at a nominal fee. This course is specially taught by a Tsuji Sushi Master and Singaporeans may offset the $186.18 fee with their $500 Skillsfuture credit. Limited spaces available on a first come first served basis.
To celebrate International Chefs Day, Singapore Chefs’ Association, Nestlé Professional and SG Enable, collaborated on a Nestlé Healthy Kids programme to give back to the community in a meaningful way. Last Friday (14 Oct), 26 teenagers from four special needs schools in Singapore donned on their chefs hats at the Enabling Village for a creative cookout with local chefs. Students from Metta …
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