World Chefs Without Borders in Cambodia

 

Dear Chefs and Colleagues,

World Chefs Without Borders (WCWB) is proud to announce its 2nd major Chefs Social Responsibility (“CSR”) global event will be held in Siem Reap, Cambodia.

The objective of this tour is to encourage Chefs to participate and perform their social responsibility, creating an awareness of how we, as Chefs, can make a difference.

Supported by the Cambodia Chefs Association and endorsed by the Ministry of Tourism Cambodia, 100 Chef volunteers from around the world will travel to Siem Reap, Cambodia at their own expense and individual donation of 1000 Euros. All funds raised will go towards the CSR for Siem Reap Cambodia events and the balance will be donated to Siem Reap Children’s Hospital.

CSR for Siem Reap Cambodia events will take place from April 26 to 30, 2020 and will include a VIP Gala Fundraising Dinner for 200 guests, ground cook off preparing 2,000 meals for 2,000 children, 8,000 people luncheon and 8,000 food relief packs for 8,000 Cambodian villagers in the 7th Wonder of the World, Angkor Wat. All dishes prepared will be Cambodian national dishes and will include only local ingredients. This will be a memorable experience for the 10,000 Cambodians and 100 Chefs that join this tour.

WCWB Chairman Willment Leong, stated “Together as Chefs, World Chefs Without Borders will once again create an historical example to the world that Chefs can make a difference towards humanity.”

We ask that you share this message with your network. A press release version is available here. To download the poster above, click here.

Registration form and details are available here.

For more information, contact Willment Leong, WCWB Chairman at wcwb@worldchefs.org.

 

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