12 September at ITE College West 1pm to 6pm : Sharing techniques in constructing award winning Pastry recipes

Join Worldchefs Global Pastry Chef 2022 Champion Chef Dexter Lee and Terence Lin to an afternoon of sharing and learning. Witness the live recreation of the award winning plated dessert and Orange Bitter Almond Entremet Cake in person. Get inspired as they share the idea behind “Genie coming out of a bottle” chocolate sculpture!

A learning experience not to be missed.

Register here:https://singaporechefs.glueup.com/event/pastry-masterclass-62617/

Read more about their win here:.https://cnalifestyle.channelnewsasia.com/dining/team-singapore-wins-first-prize-global-pastry-chef-challenge-2022-abu-dhabi-314401

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